top of page
Chemex
75g coffee • 1020 g water • 4 minutes
What You Need
-
Chemex Coffeemaker
-
1 Chemex filter
-
75g coffee, coarse grind
-
1020 g water, just off boil
-
Kitchen scale
Instuctions
Step 1.
Pour 150g of water until all the grounds are saturated.
Step 2.
Stir the grounds to ensure all coffee is fully immersed.
Step 3.
Wait for the Coffee to Bloom.
Step 4.
Pour 390g of water in a circular motion of the grounds.
Step 5.
Wait for the water to drain through the grounds.
Step 6.
Top of the the brewer with the remaining 480g of water.
Step 7.
Wait for the water to drain through the grounds. When drained remove the filter and enjoy!
bottom of page